Global Food Safety Initiative

GFSI. Global Food Safety Initiative This food safety group was founded in Belgium in 2000. The public faith in food safety was low. Food manufacturers and wholesalers were subjected to numerous audits with confusing requirements. The food supply chain, including the...

Food Expiration Dates: What They Mean

Food Expiration Dates – What Do They Mean, What Don’t They Mean? Food products often carry a myriad of dates and codes that seem important. Many people have been guilty of reading them too literally and discarding otherwise edible food. Most people do not know,...

Food Safety Saves Money!

Food Safety Saves Money! It’s hard to believe but it’s true! While there are up-front costs in time, training and labor, the same food safety regulations which seem so frustrating will also save money in the long run. Here are a few examples: • Food Quality – (a) Food...

Food Service Consultants: Do You Need One?

This blog posting discusses food service consultants, what to expect from a good one and how to sort them out when, as a food service manager, you need one. Just as in the case of teachers and attorneys, people joke about consultants. These jokes reveal a...

Emergency Action Plans: What Will You Do?

Emergency Procedures – What Will You Do, What Will You Do? retail_food_establishments_emergency_action_plan Emergencies are definitely not a laughing matter! These unforeseen events (serious weather, fire, power outage, flooding, sewage backup, hazardous material...