by David Mikkola | Jan 10, 2024 | Uncategorized
After Training, What Then?You’ve worked with the Food Safety Mentor™, used the company’s services and emerged a better informed food service manager as a result. Perhaps you’ve benefited from university training or certification programs offered on the internet....
by David Mikkola | Jan 5, 2024 | blog, Food Safety, Food Sanitation
Spain, Salmonella and Eggs – Foodborne Illness (Note: Background information on Salmonella comes from the Food and Drug Administration’s Bad Bug Book which is an excellent reference guide) Foodborne illness has been reported regarding eggs in Spain, dating...