by David Mikkola | May 8, 2024 | Uncategorized
Food Expiration Dates – What Do They Mean, What Don’t They Mean? Food products often carry a myriad of dates and codes that seem important. Many people have been guilty of reading them too literally and discarding otherwise edible food. Most people do not know,...
by David Mikkola | Mar 15, 2024 | blog, Food Safety, Food Sanitation, Uncategorized
This blog is about food sanitation but it’s also about food safety. This includes working safely. The attached poster may help workers know their rights and responsibilities. Another good source of labor rules is the State or National Labor offices....
by David Mikkola | Feb 3, 2024 | Uncategorized
Food Safety Saves Money! It’s hard to believe but it’s true! While there are up-front costs in time, training and labor, the same food safety regulations which seem so frustrating will also save money in the long run. Here are a few examples: • Food Quality – (a) Food...
by David Mikkola | Feb 2, 2024 | Uncategorized
This blog posting discusses food service consultants, what to expect from a good one and how to sort them out when, as a food service manager, you need one. Just as in the case of teachers and attorneys, people joke about consultants. These jokes reveal a...
by David Mikkola | Jan 19, 2024 | Uncategorized
Emergency Procedures – What Will You Do, What Will You Do? retail_food_establishments_emergency_action_plan Emergencies are definitely not a laughing matter! These unforeseen events (serious weather, fire, power outage, flooding, sewage backup, hazardous material...
by David Mikkola | Jan 10, 2024 | Uncategorized
After Training, What Then?You’ve worked with the Food Safety Mentor™, used the company’s services and emerged a better informed food service manager as a result. Perhaps you’ve benefited from university training or certification programs offered on the internet....
